by Kate Thompson | Oct 6, 2016 | Indian Food, Main Dishes, Regional Food, Saratoga Jacks, Side Dishes, Thermal Cookers
Everything delicious I know about Indian food, I learned from Madhur Jaffrey. She is a goddess. This recipe is based on two recipes from her Indian Cooking book, Lemony Chicken with Fresh Coriander and Aromatic Yellow Rice. Anyone I’ve ever made these for loves...
